Today is ‘What Mo Wants’ Day

Figured out tonight’s menu last night and Patch made a trip to Granville Island this morning to get the ingredients.  I will contribute to the cooking of course!  I will also try to take photos along the way of preparation.

Prepared by Patch:
Italian-style Turnip Soup (Gordon Ramsay)
Soup Au Vin (Anthony Bourdain)
Duck Breasts with Port and Cherry Sauce (Gordon Ramsay)
Glazed Brussels Sprouts with Panchetta (Gordon Ramsay)
Fois Gras (simple preparation)

Prepared by Me:
Dungeness crab, manila clams and mussels in white wine (not really a recipe, it’s just what I want to eat – shellfish in alcohol yeah!)

… and tonight, We Shall Feast (well, for as long as Little Patch allows us to enjoy our time eating)!


Posted on February 14, 2011, in The Dinner Table. Bookmark the permalink. Leave a comment.

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