Tonight was the first time I’ve had Filipino food in a restaurant. Which is surprising because I’m a godparent to my Filipino friend’s kid. But I’ve had homemade food before (pig’s blood stew, yums) so I guess it never crossed my mind to have it at a restaurant. Besides, my Filipino friends would usually suggest Chinese or Shanghainese food.
We went to Kulinarya Filipino Eatery which was minutes away from my friends’ place in Coquitlam. It was their regular take-out restaurant. Read the rest of this entry
My parents and I went to Long’s Noodle House to celebrate Chinese New Year. When we go out and eat, we normally each pick a dish or two. Patch and I usually pick the regular dishes and my mom likes to try new things. Lots of food tonight!
To start, we had the hot & sour soup. Surprisingly, we’ve never had the soup here before so we ordered it tonight. It was just okay. It was peppery, more towards the white pepper taste and not very spicy. I know a good hot & sour soup when I have it. My favourite hot & sour soup is from the original Mui Loong Chun’s on Kingsway (by the now-gone Dragon’s Inn Smorgasboard and across from the now-gone Wally’s burgers) but Ningtu is not bad too. Read the rest of this entry
“For $80 for both of us, I expected us to be full…!” – Patch
I’m not a fan of the Vancouver Dine Out event but once in awhile I will go mainly because of company. I don’t like limiting my dinner choices and if I want to save money, I browse through my Entertainment Book. But I actually don’t save that much by dining out, maybe just the cost of dessert.
My friends wanted to try Baru Latino for Dine Out so I decided to join them. Baru is quietly tucked away on Alma by Broadway – across from Chevron, steps from True Confections, Le Petit Spa and La Patisserie Bakery.
For this post, I won’t describe the food too much and let the photos do the talking. That’s probably what I’ll start doing with most upcoming food posts if there’s nothing outstanding about the food (or super horrendous). No point in posting “This lemon tart tastes… lemony.” But if you want this long story short, I was disappointed with tonight’s meal. Read the rest of this entry
Fantastic basic deli with fresh bread baked daily, leftovers are given to the local food bank. Bread is baked without preservatives, sugar or trans-fat. It is *not* gluten free however. I’ve seen posts on Urbanspoon where the poster mistakenly claims that the bread is gluten free, the owners certainly don’t make this claim. Patch was a regular at this joint and the owner confirmed that they don’t have gluten free bread.
Chowtimes.com organized a lunch for 50 of his readers to try out a new Malaysian cafe. For those who does not know what Chowtimes is, go visit this site right now… or after you read this post. The website and the couple behind it is truly a local gem on Vancouver eats and food-blogging.
I am not familiar about authentic Malay cuisine so I can’t comment on the authenticity of the food but judging from the responses by Malaysian foodies, it seems like it’s the real deal (like a HK cafe vs Authentic Canadian Chinese cuisine). Does that make sense?
The restaurant is located in a dive pub (Pub 340) which one would not know what type of food is being cooked in the kitchen without walking in. The owner Charles mentioned that they are working on having a proper sign.
This review will be a bit different from the others since this is a special event that was put together by the couple behind Chowtimes, Charles and Julie (owners/chef) and a lot of hard work were put into making this event successful and fun. I will only focus on the food and not logistic hiccups that came with serving for an unusual party of 50+.
Ok, so this isn’t really in Vancouver as this is a restaurant in Coquitlam but the food is worth making the 20 minute drive out!
So this is our second visit to Man Ri Sung Korean Restaurant and the reason for the visit is the duck menu (again). Their regular menu is about 6 pages long but we only ordered 2 things from it on our first visit. (a hot pot and ribs which were quite tasty). This time, it’ll be all duck!
Carthage Cafe is one of the surprising gems on Commercial Drive. There were 7 of us that went there for dinner tonight. I wasn’t sure what type of food Tunisia serves since I’m not familiar with the country. The only memory I have of Tunisia was from a Lost episode.
I figured with more time nearing the end of summer, I’ll try to post something new in this blog. I’ll try to review restaurants around town since I eat out often.
Last week, I met up with a couple of mommies to have brunch at Jethros Fine Grub on Dunbar. Our original plan was to go to Zen but parking is usually a pain and a friend suggested trying out Jethros.